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October 12, 2021

We're back with another episode of It's Alive and this time the man Brad is living a little bit of “la dolce vita” by making some fresh mozzarella. Now, seeing as he’s never actually tried to make mozzarella before, Brad decided to call in a hand from his buddy Cody Reiss (@codyreiss), a globe-hopping, cheese-mongering virtuoso you may know from “Cody’s World of Cheese.”

Guest: Cody Reiss (@codyreiss)
Director: Cory Cavin 
Producer: Parisa Kosari
Editor: Jared Hutchinson
Assistant Editor: JC Scruggs
Director of Photography: Kevin Dynia
Camera Operator: David Kaplan
Audio: Steve Errato
Culinary Producer: Mallary Santucci
Production Assistant: Jay Miles
Post Production Supervisor: Stephanie Cardone
Associate Director, Post Production: Nicole Berg

Bon Appetit Video Team
June Kim 
Ali Inglese 
Dan Siegel
Maria Paz Mendez Hodes 
Rhoda Boone
Carolyn Gagnon 
Jonathan Wise
Holly Patton 
Myra Rivera
Billy Keenly

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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

Brad Makes Mozzarella | It's Alive | Bon Appétit

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