eat.Best
photo profile eat.Best 1k Posts
statut eat.Best Influencer
Biography
eat.best
Best worldwide food & restaurants.
Watch Video
Share
July 25, 2022

On this episode of ‘Dan Does’, host Daniel Geneen visits a farm that King Arthur Flour sources from to see how wheat is harvested, and how the company mills, quality tests, and packages their product.

For more food and restaurant news, sign up for the newsletters: trib.al/wqZ0q3s

Credits:
Host: Daniel Geneen
Producer: Daniel Geneen
Director: Connor Reid, Daniel Geneen
Camera: Connor Reid, Michael Latchman
Editor: Michael Buell

Executive Producer: Stephen Pelletteri
Development Producer: Ian Stroud
Supervising Producer: Stefania Orrù
Associate Producer: Julia Hess
Audience Development: Terri Ciccone, Frances Dumlao, Avery Dalal
---------------------------
For more episodes of 'Dan Does', click trib.al/gH4DCY5

Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it.

Subscribe to the YouTube Channel now! goo.gl/hGwtF0

#kingarthurflour #flour #baking #wheat #wheatfarming #farming #agriculture #agriculturetechnology #agriculturetechnologymachines #americanagriculture #wheatfarminginusa #blueberrymuffins #makingflourfromwheat #danielgeneen #danielgeneeneater #dandoes #dandoeseater #howflourismade #howitsmade #combineharvester #farmingcombine #wheatfarm #texas #texasagriculture #eater #eatercom #food #restaurant #dining #dish #foodie #chef #foodshow