1k Posts
Creator
1k Posts
Creator
In San Francisco, Kenny Belov is the owner of TwoXSea and is working on building the city’s anchovy market. Through his process, restaurants are able to get fresh anchovies two hours after they’re caught and on the menu that day.
For more food and restaurant news, sign up for the newsletters: trib.al/wqZ0q3s
Credits:
Producer: Carla Francescutti
Directors: Carla Francescutti, Murilo Ferreira
Camera: Carla Francescutti, Murilo Ferreira
Editor: Michael Buell
Executive Producer: Stephen Pelletteri
Development Producer: Ian Stroud
Supervising Producer: Stefania Orrù
Associate Producer: Julia Hess
Audience Development: Terri Ciccone, Frances Dumlao, Avery Dalal
---------------------------
For more episodes of 'Vendors,' click trib.al/JjCHCcj
Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it.
Subscribe to the YouTube Channel now! goo.gl/hGwtF0
#sanfrancisco #restaurant #food #sanfranciscotravelguide #sanfranciscocalifornia #sanfranciscotravel #sanfranciscofood #anchovy #anchovies #sanfranciscoanchovies #bestsanfranciscorestaurants #bestsanfranciscofood #fishing #anchovyfishing #anchovyrecipes #eater #eatercom #dining #dish #foodie #chef #foodshow #vendors #eatervendors #twoxsea #anchoviesrecipe #bayarea #bayareafood #bayareaanchovies #bestbayareafood #freshanchovies #goodanchovyrecipes #fish