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September 18, 2021

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👉 MY MASTER CLASS PIZZA : master-class.pizza/ 👈
in this fantastic video i show you how to make the Poolish very easy and fast perfect for beginners, here is the recipe,
Poolsih to be prepared 16 to 24 hours before making the pizza dough, 300ml water, 300gr flour, 3gr. dry yeast, 3gr. honey.
Video recipe with this POOLISH : youtu.be/G-jPoROGHGE


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FACEBOOK ❥ facebook.com/maestrovitoiacopell/?Ref=bookmarks"
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❤️DONATE SUPPORT VIDEO PRODUCTION$ 1 paypal.me/pools/c/8ldw1NMjHa

● MY PRODUCTS USED TO MAKE PIZZAS
•DOUGH BALLS BOXES: amzn.to/35DGQHM
•BRICKS FOR YOUR HOME OVEN: amzn.to/2yCuLq8
•PEELS: amzn.to/35HDYd1
•OVEN SUGGESTED: zio-ciro.com
•OVEN SUGGESTED USA: ziociro.com

MY pizzeria WWW.PIZZAPROVAMI.COM
Please comment below if you have any questions
Music: bensound.com/royalty-free-music

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