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Best worldwide food & restaurants.

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Salt & Pepper Pork Spare Ribs
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June 23, 2022

eat.Best : Chef Tom fires up the Yoder Smokers YS1500s Pellet Grill for Salt & Pepper Pork Spare Ribs. These Texas inspired apple-whiskey spritzed pork ribs feat ...

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Coconut Shrimp With Honey Mango Chile Sauce
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June 12, 2022

eat.Best : Chef Tom fires up the Napoleon Phantom 500 for Coconut Shrimp! Breaded in smoked coconut, then fried on the side burner, these coconut shrimp are serv ...

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How Slab Barbecue Makes Smoked Brisket Burgers — Smoke Point
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May 17, 2022

eat.Best : Burt Bakman at Slab Barbecue believes that LA’s barbecue scene is at its infancy, which is why he’s taken it upon his restaurant to catch the city ...

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Pork Belly Cheesesteak
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April 23, 2022

eat.Best : Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for a tasty spin on the Philly Cheesesteak with his Pork Belly Cheesesteak. ► FULL RECIPE: ...

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Bacon Wrapped Barbecue Scotch Eggs
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April 11, 2022

eat.Best : Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for the Bacon Wrapped Barbecue Scotch Egg! A Bristish classic meets good ol' fashioned barbecu ...

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