eat.best : You have company arriving soon but dinner won't be ready for at least an hour—now what? Kendra Vaculin has you covered, straight from the Bon Appét ...

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eat.best : Join Shilpa Uskokovic in the Bon Appétit Test Kitchen as she demonstrates her surprisingly easy-to-make recipe for a stunning pear galette. See Shil ...

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eat.best : When you're opening a bottle of wine, there's a chance the cork can break and fall into the bottle. Now what? Don't worry... Want Bon Appétit shirts ...

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eat.best : "I want to make sure I'm being a proper leader for them." Juliana Latif, Chef de Cuisine at the Eastern Mediterranean restaurant Zou Zou's, walks thro ...

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eat.best : Sommelier André Hueston Mack demonstrates the proper technique for opening bottles with a wine key. Want Bon Appétit shirts, hats and more? shop.bo ...

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