eat.best : Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for these sweet & salty, smoky & saucy Kansas City Baby Back Ribs! ► FULL RECIPE: (atbbq.co ...

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eat.best : Chef Tom whips up a batch of scratch-made Brisket Hot Links, utilizing brisket scraps and big flavors to produce juicy, spicy all-beef sausages smoked ...

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eat.best : Chef Tom fires up the Yoder Smokers Loaded Wichita Offset Smoker for Texas Style Brisket!  ► FULL RECIPE: (atbbq.com/thesauce/recipes/texas-style- ...

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eat.best : Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for a crowd favorite, Pulled Pork Tacos with Smoked Arbol Salsa! ► FULL RECIPE: (atbbq.com/ ...

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eat.best : Chef Tom fires up the Yoder Smokers YS1500s Pellet Grill for Salt & Pepper Pork Spare Ribs. These Texas inspired apple-whiskey spritzed pork ribs feat ...

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