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How Chef Michael Cimarusti Runs Two-michelin-starred Seafood Restaurant Providence In La #shorts
eat.best : At Los Angeles’s two-Michelin-starred seafood restaurant Providence, chef Michael Cimarusti uses only wild-caught fish to make dishes like oyster wi ...
eat.best : Eva Longoria joins sommelier André Hueston Mack for a career-spanning conversation while tasting a selection of both expensive and affordable wines, ...
eat.best : Tessa Thompson, acclaimed star of stage, film and television, visits Bon Appétit to go in-depth on her life and performing career while tasting a sel ...
eat.best : On this episode of ‘Dan Does’, host Daniel Geneen visits Alaska-based Kyle Lee, the founder of Alaskan Salmon Co., to join him as they go out fish ...
eat.best : Thanks so much to Brightland for sponsoring today's video! Click this link brightland.co/EDGYVEG to find out more about Brightland’s high-quality pr ...