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Food
How Double Chicken Please Became One Of The Country's Most Popular Cocktail Bars — Mise En Place
eat.best : Double Chicken Please makes one of NYC’s most popular fried chicken sandwiches, but that’s not how the restaurant started out. It opened in NYC du ...
Food
How A Master Chef Built A Two-michelin-starred Restaurant In A Small California Town — Mise En Place
eat.best : At two-Michelin-starred restaurant Harbor House in Elk, California, chef Matthew Kammerer sources fresh ingredients from within 20 miles to create dis ...
eat.best : Three-Michelin-starred California Wine Country destination SingleThread is known for making intricate dishes using produce from their farm that gets p ...
Food
How Master Chef Mike Solomonov Runs One Of Philadelphia's Most Legendary Restaurants — Mise En Place
eat.best : At one of Philadelphia’s most iconic restaurants, Zahav, reservations are booked out for two months. Chef and owner Michael Solomonov and co-chef Be ...
eat.best : At Los Angeles’s two-Michelin-starred seafood restaurant Providence, chef Michael Cimarusti uses only wild-caught fish to make dishes like oyster wi ...