eat.best : Chef Tom fires up the Kamado Joe Ceramic Charcoal grill for Chile Crunch Spatchcock Chicken! ► FULL RECIPE: (atbbq.com/thesauce/recipes/chile-crunc ...

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eat.best : Chef Eric Gephart fires up the Kamado Joe Classic III Ceramic Charcoal Grill for his Split Roasted Chicken cooked over a bed of veggies and herbs in a ...

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eat.best : Chef Tom fires up the Alfa 4 Pizze Wood Fired Oven for a Wood Fired White Chicken Lasagna featuring shredded spatchcock chicken and a creamy pesto mor ...

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eat.best : Chef Tom fires up the Yoder Smokers Loaded Wichita Offset Smoker for a Cider Brined Barbecue Turkey that is the perfect combination of Thanksgiving an ...

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eat.best : Chef Eric Gephart shares the very first recipe he ever cooked on a Kamado Joe- his Spatchcock Chicken. This time, he fires up the Kamado Joe Pellet Jo ...

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