Brad Makes Fermented Hot Honey : It's Alive : Bon Appétit

We're back for another episode of It's Alive where this time Brad comes armed with a knockout recipe for hot honey with fermented chilies - perfect for drizzling some complex kick over a fried chicken cutlet. Sweet, spicy, umami, we're doing it all with this one, folks.

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Brad Makes Fermented Hot Honey | It's Alive | Bon Appétit

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