Chef Dan Giusti returns to show just how much is possible with a couple of supermarket rotisseriechickens and some ingenuity. Watch as Dan prepares a day's worth of meals, each taking store-bought rotisserie chicken from the ordinary to something unexpectedly delicious. The best part? All 4 dishes will cost you under $12 in total.
- 0:00 Introduction 1:25 Breakfast - Chicken Cacciatore 6:05 Snack - Chicken Salad With Crudités 9:51 Lunch - Slab Salad 14:23 Dinner - Chicken And Biscuits - Director: Rusty Ward Editors: Boris Khaykin, Andy Morell Director of Photography: Ben Dewey Producer: Tommy Werner Assistant Producer: Dimitri Lazarashvili Culinary Producer: Kelly Janke Culinary Assistant: Jessica Do Camera Operators: Lauren Pruitt, Miguel Zamora Audio: Janet Santana PA: Angela "Aya" Rivera, Oadhan Lynch Post Production Supervisor: Stephanie Cardone Associate Director, Post Production: Nicole Berg
Epicurious Video Team Jonathan Wise Maria Paz Mendez Hodes Ali Inglese Dan Siegel Rhoda Boone Alford Daley June Kim Holly Patton Myra Rivera Billy Keenly
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