eat.Best
photo profile eat.Best 390 Best
statut eat.Best Influencer
Biography
eat.best
Best worldwide food & restaurants.
Share
October 23, 2021

Chef Tom utilizes leftover brisket, smoked turkey and sausage for a Barbecue Lasagna, cooked on the Yoder Smokers YS640s Pellet Grill.

► FULL RECIPE: (atbbq.com/thesauce/recipes/barbecue-lasagna)
RECIPE COOKED ON: (atbbq.com/brands/yoder-smokers/yoder-smokers-pellet-grills/yoder-smokers-ys640s-pellet-grill-with-acs.html)
SUBSCRIBE for NEW RECIPES every Tuesday + Friday: bit.ly/3fDhNtT
WATCH OUR FAVORITES NOW! ► bit.ly/33euiXM

________________________________________________

*** CHEF TOM’S TOP PICKS ***
BEST PELLET GRILL: bit.ly/3f5rK3X
BEST CHARCOAL GRILL: bit.ly/3hLJrHB
BEST GAS GRILL: bit.ly/3oDd4wm
KITCHEN TOOLS: bit.ly/3ytztRe
GET THE GEAR: bit.ly/3v8gE3Z
_________________________________________________

*** FOLLOW US ***
FACEBOOK: facebook.com/allthingsbbq
TWITTER: @atbbq
INSTAGRAM: @atbbq @cheftomjackson

#atbbq #allthingsbbq #allthingsbbq #allthingsbarbecue #bbq #barbecue #lasagna #pasta #bbqsauce #ricotta #grill #grilling #grilled #cheftom #thesauce #yoder #smokers #smoker #ys640 #ys640s #yodersmokers #pellets #pelletgrill #pelletsmoker #brisket #beef #sausage #pork #turkey