eat.best : Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for a low-carb, BIG-flavor recipe for Cheesesteak Pinwheels! ► FULL RECIPE: (atbbq.com/thes ...

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eat.best : Chef Tom takes the classic Oklahoma onion smash burger to the next level, working 110-day dry-aged prime ribeye into the mix for a truly elevated Dry- ...

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eat.best : Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for the Bacon Jam Pub Burger! This half pound burger is topped with smoked gouda and cheddar c ...

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eat.best : Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Carne Asada Fries featuring french fries piled high with toppings like grilled, marinated ...

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eat.best : Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for Chicago Style Italian Beef Sandwich, smoke-roasted on the grill, sliced thin and topped wi ...

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